Most great things take time. Our beans are slow roasted in our custom made wood fire roaster fuelled by a select blend of renewable speciality hard woods.
Wood Fired Coffee displays a sweet, soft, honey-like flavour ,blended with hints of subtle caramel and nutty roasted tones.
Medium to full body richness, it has memorable finishing flavours of bitter sweet chocolate, and a touch of malt.
Blend Origin
Brazilian Santos Fancy
Arabica Beans: Cocoa buttery, nutty chocolate flavours.
Ethiopian Sidamo
Arabica Beans: Tea, lemon & subtle fruit flavours.
Indian Kaapi Royale
Robusta Beans: Smooth, silky with chocolate flavours.
